Great food and service. There is another food cart that has cocktails and beer available too! And now has multiple. This means that any restaurant that had earned a star (or more) in that guidebook had their star expire at the end of 2009 and is no longer considered a Michelin Star restaurant. The family-friendly food is upscale pub grub, with diners as comfortable eating burgers and pizza as they are a crispy calamari salad. Versus the chicken plate that is huge, half a chicken with a full side of potatoes and mushrooms. We did the chef's tasting menu and it was delicious. Try the spicy St. Claire Fire Station omelet with chorizo, pepper jack, and habanero sauce, playfully named in tribute to the first responders who fought the fire. Two of us ordered the bananas foster French toast and it was super delicious. On our latest visit, for me and my lovely and ever-discerning wife, it was. Address: 8001 Arista Place, #130. The newest outpost of 7 Devils Brewery, long a mainstay in downtown Coos Bay, takes it up a notch with a tastefully designed, art-filled contemporary waterfront ale house. This was not brought to my attention until the dishes were served table side. For whatever reason, there are only guidebooks for a select number of regions and the Pacific Northwest is not one of them. Service was great, as was the wine. Wood and ceramic serveware were custom made by Oregon artisans. Press the question mark key to get the keyboard shortcuts for changing dates. The snap pea salad was my favorite item we ordered but was also quite small for the price. While their new location leaves something to be desired (lets just say the ambiance doesnt match the level of food) it is still an experience worth having if youre never experienced Thai food of a high caliber. All the baked goods and breads are still made in-house. Woodward's Michelin star-caliber desserts remain one of Portland's best-kept secrets. (I'm not usually impressed by restaurants' wine pairings, and not because I'm some wannabe sommelier who thinks he knows better; I know very little about wine--partly because most wine "experts" seem to be far more proficient at memorizing wine information than knowing what tastes good with what. Most restaurants in Portland have reservations available only a week or two out so if you forgot your anniversary, you can still pull it together at the last minute.
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